Go Back
Pizza Bagels 4

Pizza Bagels

Pepperoni pizza bagels are a quick and delicious snack or easy meal that combines the classic flavors of a pizza with the convenience of a bagel. Perfect for busy weeknights, after-school snacks, or casual gatherings, these pizza bagels are customizable and kid-friendly. With a crispy base, melty mozzarella, and a kick of spice from red pepper flakes, they're sure to become a household favorite.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Servings: 6 servings
Course: lunch, Main Course, Snack
Cuisine: American, Italian
Calories: 220
Ingredients Equipment Method Video Notes

Ingredients
  

  • 3 whole bagels sliced in half
  • 1 cup pizza sauce
  • 1 tbsp italian seasoning divided
  • 1 1/2 cup mozarella cheese shredded
  • 30 pepperonis 5 each bagel half
  • 1/2 cup parmesan grated
  • 1 tsp red pepper flakes optional

Equipment

  • baking sheet
  • parchment paper
  • spoon or butter knife

Method
 

  1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper for easy cleanup.
  2. Place the bagel halves, cut side up, on the prepared baking sheet.
  3. Optional: For a crispier bagel, toast the bagel halves for 7 minutes
  4. Using a spoon or butter knife, evenly spread about 1-2 tablespoon of pizza sauce on each bagel half.
  5. Sprinkle a pinch of Italian seasoning over the sauce on each bagel.
  6. Generously top each bagel half with shredded mozzarella cheese, making sure to cover the sauce entirely.
  7. Arrange 4-5 pepperoni slices on top of the cheese on each bagel half.
  8. Sprinkle a bit of grated parmesan cheese and a pinch of red pepper flakes (if using) over the pepperoni.
  9. Place the baking sheet in the preheated oven and bake for 8-10 minutes, or until the cheese is melted and bubbly, and the bagels are crispy.
  10. Remove the pizza bagels from the oven and let them cool slightly, Top with more parmesan and red pepper flakes, if desired, before serving. Enjoy them warm!

Video

Notes

  • For a crispier bagel, toast the bagel halves before adding the sauce and toppings.
  • Feel free to customize the toppings with your favorite pizza ingredients, such as mushrooms, bell peppers, or olives.
  • If you prefer a spicier kick, add more red pepper flakes or use spicy pepperoni.
  • These pizza bagels can be made ahead and stored in the refrigerator for up to 2 days. Reheat in the oven or a toaster oven before serving.